For 1 sachet: Mixture of bacterial strains: Lb. acidophilus LA1, Lb. bulgaricus LB025, Lb. casei BGP93, Lb. paracasei 101/37, Lb. plantarum 14D, Lb. reuteri LR92, Lb. rhamnosus LR1, Lb. salivarius LS04, Bb. animalis ssp. lactis Bi1, Bb. bifidum BBF055, Bb. brief Bbr8, Bb. longum SP54, Bb. longum ssp. infantis BI221, E. faecium SF68, Lc. lactis SP38, P. acidilactici PA09., S. thermophilus ST075......8 x 10(9) CFU Inulin.................500 mg
* This list of ingredients is indicative and may change from the original composition. For more information contact support.